Ginger Lime Carrot Noodles

Yield: 6 Servings

Total Time: 15 Minutes

Prep Time: 15 Minutes

Cook Time: N/A

Ingredients

4 large carrots, peeled
1 large clove garlic, minced
1 tablespoon grated fresh ginger-root, grated
2 tablespoons minced cilantro
3 tablespoons sesame oil
2 tablespoons fresh lime juice
½ teaspoon sea salt

Directions

Rinse and peel the carrots. Using a spiral slicer, cut the carrots into thin noodles.

Add ginger to a large bowl and add in cilantro, garlic, and fresh lime juice; whisk in sesame oil until well combined. Season with sea salt; add the dressing to the carrot noodles and toss to coat well. Refrigerate for at least 30 minutes to allow the flavors to blend before serving.